Organic Coconut Flour ^Sale

Wildly International™ Organic Coconut Flour is light and airy, offering a mild coconut scent and flavour and is suitable for flour-based recipes including muffins, cakes, pancakes and more!  Naturally, coconut flour is gluten-free and is a great substitute for grain-based flours.

Health benefits of Wildly International™ Organic Coconut Flour:

• Low score on the glycemic index
• Easily digestible 
• High in protein, fiber and healthy fats
• Low in sugar

Wildly International Tips:

• Use as a gluten-free thickener in your favourite stews, soups and gravies
• Store in an airtight container in the freezer as coconut flour absorbs moisture
• Coconut flour is very absorbent.  When substituting in your favourite recipes, you generally want to substitute 1 cup grain-based flour for 1/4 to 1/3 cup coconut flour